Italy | 1986 | 88 min | R
A group of tenants and visitors are trapped in a 10-story high-rise apartment building infested with demons who proceed to hunt the dwindling humans down.
Directed by Lamberto Bava–master of the Italian, giallo genre–and co-written/co-produced by Dario Argento, DEMONS 2 is a frenzied, roller-coaster ride of bloodlust that ultimately unites neighbours with a common goal. And yet the real tragedy of the film is not how many human beings succumb to the zombie virus, but rather how the camera keeps panning back to Sally’s apartment, and her uneaten birthday cake!
That’s why, for this Food in Film, we are going to honour Sally, and give everybody a chance to eat her birthday cake. – CORA JAMES
Director: Lamberto Bava
Cast: Nancy Brilli, Corlina Cataldi-Tassoni, David Edwin Knight
ABOUT THE FOOD IN FILM SERIES
Food in Film is a journey into the belly of the cinematic world. The series screens a food-focused movie once a month, and then partners (more…)
N.B. Your ticket includes the food pairing.
About the chef
Farzam Fallah is the former pastry chef of Richmond Station, and the former pastry, development chef of Black Sheep Restaurants in Hong Kong. Long hailed as equal parts artist to chef, Farzam is currently exploring a different side of creation with bartending, and can be found at the Drake Mini Bar.
General Admission: $20
Bronze Members, Students & Seniors: $17
Silver Members: $16
Gold Members: FREE